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48 inch All-Gas Range 6 Brass Burner and Griddle - HERT486GGASXT

This product has been discontinued by the manufacture and is no longer available.

48 inch All-Gas Range 6 Brass Burner and Griddle

Model: HERT486GGASXT

48 inch All-Gas Range 6 Brass Burner and Griddle HERT486GGASXT48 inch All-Gas Range 6 Brass Burner and Griddle HERT486GGASXT48 inch All-Gas Range 6 Brass Burner and Griddle HERT486GGASXT48 inch All-Gas Range 6 Brass Burner and Griddle HERT486GGASXT48 inch All-Gas Range 6 Brass Burner and Griddle HERT486GGASXT48 inch All-Gas Range 6 Brass Burner and Griddle HERT486GGASXT
48 inch All-Gas Range 6 Brass Burner and Griddle HERT486GGASXT
48 inch All-Gas Range 6 Brass Burner and Griddle HERT486GGASXT
48 inch All-Gas Range 6 Brass Burner and Griddle HERT486GGASXT
48 inch All-Gas Range 6 Brass Burner and Griddle HERT486GGASXT
48 inch All-Gas Range 6 Brass Burner and Griddle HERT486GGASXT
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Color : Stainless Steel

48 inch All-Gas Range 6 Brass Burner and Griddle HERT486GGASXT
Stainless Steel

Type : Gas

Key Features

  • Category-leading time-to-boil water - under 6 minutes

  • Dual ring power burners for sear and simmer

  • Multiple size monobloc burners

  • Continous surface cast iron contour grates

  • Thermocouple safety device standard on every burner

  • Product shown features brass burners, available on select models

  • Dual convection fans for even heat distribution on 7 shelf levels - best-in-class

  • Largest oven volume in its class

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Available from Drimmers Appliances, serving customers throughout Florida.

Features
Specifications

Features

Category-leading time-to-boil water - under 6 minutes

Dual ring power burners for sear and simmer

Multiple size monobloc burners

Continous surface cast iron contour grates

Thermocouple safety device standard on every burner

Product shown features brass burners, available on select models

Dual convection fans for even heat distribution on 7 shelf levels - best-in-class

Largest oven volume in its class

Full-width gas infrared broiler

Elegant temperature gauge for control of oven temperature during pre-heating and baking

Specifications

Worktop

Size48 in
Worktop typeelectric
Cooking zones7
Gas zones6 burners
Griddle zoneselectric
Burner typebrass
Continous gratingyes
Gratescast iron
Knobssolid metal
Thermocouple safety deviceyes
One-hand ignitionyes
Wok ringyes
Backguardyes
Simmer ringyes
Number of gas zones6 burners

Cooking zones

Power burners1300 BTU/h - 19 000 BTU/h (2)
Medium burner1500 BTU/h - 5900 BTU/h (2)
Rapid burner2500 BTU/h - 10 400 BTU/h (1)
Simmer burner750 BTU/h - 3500 BTU/h (1)
Griddle drip trayyes
Griddle power1100 W
Griddle dual controlyes

Oven cavity

Oven configurationdouble
Oven fuelgas
Oven convection systemdual horizontal fans
Main oven typefan assisted gas
Main oven broiler typegas
Main oven volume4.7 ft³
Main oven functionsbake
Auxiliary oven typegas conventional
Auxiliary oven broiler typegas
Inner oven doortriple
Auxiliary oven functionsbake
Auxiliary oven volume2.4 ft³
Cooling fanyes
Removable inner glassyes
Door hingesoft-close
Oven levels7
Sliding shelves2 sets of telescopic glides
Tray1 enamelled
Wire-shelves2 each cavity
Grill trivet for trayyes
Oven lightsdouble lateral
Door hingessoft-close

Bottom

Legsstainless steel

Technical specifications

Electrical requirements120V 60 Hz - 1200W 10 A
Electrical supply120V 60 Hz - 1200W 10 A

Number of Boxes, Shipping Dimensions, & Shipping Weight

Number of Boxes1
Shipping Width51.5 Inch
Shipping Height42.5 Inch
Shipping Length29.5 Inch
Shipping Weight375 lbs
Total of Shipping Weight375 lbs
SourceManufacturer

Cubic Feet Measurement & Dimensional Weight

Cubic Feet Measurement26 ft³
Dimensional Weight323.19 Ibs
Total of Cubes26 ft³
Total of Dimensional Weight323.19 Ibs

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